Diamond Mathiya is a crispy, spicy, salty and slightly sweet snack from Gujarat. It’s a special Diwali treat!
This snack is made from lentil flour and has a unique, delicious flavor from moth beans. The taste is simply irresistible.
Once you start eating Diamond Mathiya, you won’t be able to stop! It’s that tempting and yummy. Add Diamond Mathiya to your Diwali celebrations for a traditional Gujarati snacking experience full of amazing, mouth-watering taste.
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